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1 min read · 134 words
Start your morning with a burst of tropical sunshine! This mango berry smoothie bowl is thick, creamy, and absolutely loaded with good-for-you ingredients. Plus, it’s ready in just 5 minutes.
Ingredients — Base
- 1 cup frozen mango chunks
- 1/2 cup frozen mixed berries
- 1 banana (fresh or frozen)
- 1/2 cup Greek yogurt
- 1/4 cup almond milk (or any milk)
- 1 tablespoon honey (optional)
Toppings
- Fresh sliced mango and berries
- Granola
- Chia seeds
- Shredded coconut
- Drizzle of honey
Instructions
- Add all base ingredients to a high-speed blender.
- Blend until thick and smooth. The consistency should be thicker than a regular smoothie.
- Pour into a bowl and arrange your toppings in rows.
- Serve immediately and enjoy!
The key to a thick smoothie bowl is using frozen fruit and just enough liquid. If it’s too thin, add more frozen fruit. If too thick, add a splash more milk.
